3 Square Meters Compact Design Freeze Dry Machine For Pharmaceutical And Biological Fields
Machine Parameters of Freeze Dry Machine
|model||3 square meters|
|Cooling water qty||
|Defrost water consumption||60Kg/Batch(T=80℃/P≥0.2-0.3MPa)|
|Chamber design temperature||90℃|
|Shelf total usable area||3.24M2|
|3-5ml vials capacity||13000 bottles|
Feature of Freeze Dry Machine
· Integrated design with compact size, Modular system, easy maintenance.
· AISI 304 for standard configuration, AISI316L optional for rigorous requirement.
· CFC-free, double stage compressor system could cool ice condenser to -80ºC.
· Hollow shelves with silicone oil filled, temperature raise by heating rod, During sublimation period, shelf temperature could programming from -50ºC to +80ºC with accuracy of ±1ºC.
· Vacuum system from Leybold or Edwards, oil sealed pump or dry pump select, customized brand vacuum pump accept, System final vacuum <1Pa.
· Top stoppering system, CIP, SIP optional.
· Unique ice condenser design, strong guarantee ice condenser icing efficient and capacity.
· PLC+Touch Screen+PC control system.
· Water spraying + immersing defrosting system.
Product Overview of Freeze Dry Machine
Freeze-drying machine is mainly used in pharmaceutical and biological fields.Accept fluid or bulk type raw materials.
The available shelf space is 3.5 square meters and provides fast steam collection in 24 hours. During sublimation, the bizzar piston compressor cools the ice condenser directly through refrigerant expansion to -80c (-112f) and the plate heat exchanger's indirect cooling rack to -50c (-58f).
Professional and multi-functional industrial lyo-control system provides the controller with the most advanced PLC and 7 "full-color touch screen system, PC and mobile phone connection function/software optional.
Show of Freeze Dry Machine
Application of Freeze Dry Machine
Food industry: dried vegetables, meat, fish, condiments, convenience foods and specialty products, etc. Preserves the original fresh look, smell, taste, shape of food. Freeze-dried products fully restore moisture, can be stored for longer periods more easily, and are less expensive to ship.
Nutrition and health care industry:
Vacuum freeze-dried products such as royal jelly, ginseng, soft-shelled turtle and rain worm make the final product more natural and authentic.
Vacuum freeze-drying can be used for the drying of Chinese and Western leeches such as serum, plasma, bacteria, enzymes, antibiotics, hormones, etc.
Vacuum freeze-drying can store blood, bacteria, arteries, bones, skin, cornea, nerve tissue and organs for a long time, and can fully restore moisture and regeneration.