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200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

Certification
China Hangzhou SED Pharmaceutical Machinery Co.,Ltd. certification
China Hangzhou SED Pharmaceutical Machinery Co.,Ltd. certification
Customer Reviews
 I would like to thank you for all your efforts to choose the correct atomizer for our spray dryer,High speed drying. The surface area of Raw Material liquid increased a lot after atomization through nebulizer, 95%-98% of moisture will be evaporated in high temperature airflow in a flash, only needs seconds time.

—— Fatih BÜYÜKEGEN

I really don't know how to thank you, you are my angel, Thank you very much. Super Fine Pulverizing this one is faster than other same power machine and is easy to operate and repaired.

——  Hamid Doroudian 

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200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment
200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment 200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment 200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

Large Image :  200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

Product Details:
Place of Origin: China
Brand Name: SED Pharma
Certification: CE
Model Number: SED-20DG
Payment & Shipping Terms:
Minimum Order Quantity: 1 Set
Price: Negotiable
Packaging Details: Wooden Case
Delivery Time: 90-120 days after receiving the deposit
Payment Terms: T/T,L/C, MoneyGram,Cash
Supply Ability: 10 Sets per month

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

Description
Name: 200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment Item Name: Freeze Drying Machine
Usable Shelves Area: 20㎡ Power: 65Kw
Chamber Design Temperature: -70℃-+90℃ Maximum Water Capacity: ≥400Kg/batch
Ultimate Vacuum(no Load): ≤1Pa Vacuum Rate: 105Pa→133Pa≤30min
Material: Stainless Steel Key Word: Freeze Dry Machine
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200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment

 

Product Overview of Freeze Dry Machine​

Applied for meat, vegetables, fruits, aquatic products, soy milk, beverages, soups, health care and other types of freeze-dried food processing equipment. Use products meet natural, nutrition, convenience requirements.

 

Product Parameters of Freeze Dry Machine​

SED-20DG Vacuum Freeze Dryer
  Product structure Technical parameters Remarks
Standard:cGMP
※ Public distribution
1 Power 65Kw, 380V±10%, 50HZ, 3Phase, 5Wire  
2 Vacuum function

9.6kw

 

 
3 Refrigeration function 29.4kw  
4 Heating function 19.5kw  
5 Compressed air ≥40L/min(P=0.5~0.8Mpa)  
6 Cooling water Quantity ≥30m3/h(T≤30℃,P=0.2-0.3Mpa)  
7 Defrost water Quantity ≥2000kg(T≥30℃,P=0.1-0.2Mpa)  
8 Whole volume(L×W×H)

5500mm×2200mm×2250mm

Final dimension based on design

 
9 Structure Integral  
10 Total weight 9T(Approx.)  
※ Drying body
  Parameter
1 Design and manufacturing standards Vacuum vessel design standards
2 Chamber design pressure -0.1Mpa
3 Chamber design temperature -70℃-+90℃
※ Shelf
  Performance parameters
1 Total usable area of shelves 20M2
2 Maximum water capacity ≥400Kg/batch
3 Lowest temperature of shelf ≤-50℃±5℃
4 Highest temperature of shelf +90℃
※ Condenser
  Performance parameters
1 Design Standard Vacuum vessel design standards
2 Condenser design pressure -0.1Mpa
3 Condenser design temperature -70℃-+90℃
4 Condenser lowest temperature(no load) ≤-55℃±5℃
※ Refrigeration System
  Performance parameters
1 Shelf cooling rate (no load)

20℃→-40℃

≤90min

2

 

Condenser cooling rate (no load)

20℃→-40℃

≤45min

※ Vacuum system
  Performance parameters
1 Ultimate vacuum(no load) ≤1Pa
2 System leakage rate 15×10-3 Pa.m3/sec
3 Vacuum rate 105Pa→133Pa≤30min
※ Circulatory system
  Performance parameters
1 Heating rate ≥1℃/min

 

Feature of Freeze Dry Machine

 

1. Fully automatic operation - from pre freezing - primary drying - two drying - end point discrimination - automatic gland - automatic pressure - automatic cream - stop automatic.

 

2. Double protection design - machine operation due to operational errors, in the protection of products on the basis of the protection of the safety of the machine.

 

3. Standard products - product temperature less than -55 DEG C cold trap temperature less than -75 DEG C vacuum degree is less than or equal to 1Pa.

 

4. Modular products - system configuration, modular manufacturing, maintenance and more professional.

 

5. End of the discriminant function - at the end of the two drying, automatic access to the end of the identification process, after the confirmation of the product drying, draw into the next step.

 

 

 

Machine in client's workshop:

 

Show of Freeze Dry Machine​

200 Kgs Per Batch Fruit Vacuum Freeze Dry Machine Production Type Lyophilization Equipment 0

 

 

Application of Freeze Dry Machine

 

Food industry: dried vegetables, meat, fish, condiments, convenience foods and specialty products, etc. Preserves the original fresh look, smell, taste, shape of food. Freeze-dried products fully restore moisture, can be stored for longer periods more easily, and are less expensive to ship.


Nutrition and health care industry:
Vacuum freeze-dried products such as royal jelly, ginseng, soft-shelled turtle and rain worm make the final product more natural and authentic.


Pharmaceutical industry:
Vacuum freeze-drying can be used for the drying of Chinese and Western leeches such as serum, plasma, bacteria, enzymes, antibiotics, hormones, etc.


Biomedical Research:
Vacuum freeze-drying can store blood, bacteria, arteries, bones, skin, cornea, nerve tissue and organs for a long time, and can fully restore moisture and regeneration.

 

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Contact Details
Hangzhou SED Pharmaceutical Machinery Co.,Ltd.

Contact Person: Wei

Tel: 86-15372434551

Fax: 86-571-88615836

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