Among all types of tablet presses, the requirements of food tablet presses are quite high, and the materials used must meet the food safety license. The performance and application of food tablet presses are briefly described below.
The main performance characteristics of the food tablet press are as follows:
(1) The food tablet press is a small desktop tablet press, driven by a motor, which can continuously press various tablets;
(2) The food tablet press can punch all kinds of small particles and coarse powder into round or special-shaped tablets, which is suitable for laboratory or small batch consumption of various tablets, sugar tablets, calcium tablets, special-shaped tablets, etc.;
(3) Food tablet presses are not suitable for punching large solids, wet or very fine powders;
(4) The food tablet press is simple in structure, easy to operate, and has a high degree of automation. It is suitable for the stamping of various shapes of tablets, which can be continuously pressed or hand-cranked when there is no electricity. Easy to use, easy to maintain, small in size and light in weight.
The application of food tablet press is as follows:
Food tablet press is suitable for pressing traditional Chinese medicine tablets, western medicine tablets, calcium tablets, buccal tablets, spirulina tablets, milk tablets, candy tablets, effervescent tablets, chewable tablets, seasoning blocks, mothballs (sanitary balls), aromatic tablets , disinfection tablets, catalysts, fertilizer tablets, pesticide tablets, button batteries, electronic components, metallurgical powder ceramic particles, etc.
It is suitable for consumption and experimental use in pharmaceuticals, health products, food, agriculture, chemicals, electronic batteries, metallurgical ceramics and other industries. It is randomly equipped with a set of commonly used tableting molds.
A pair of punching die is installed on the machine, the filling of the material is deep into the food, and the performance characteristics of the food tableting machine can be adjusted according to the pressure and thickness of the tablet.
Contact Person: Ms. Wei